Whether you’re booking a holiday party at the restaurant OR celebrating at home, both our Gold Medal Plates Award-Winning Executive Chef Brian Skinner is cooking up a bevy of festive treats for you to enjoy this Holiday Season.
HOLIDAY PARTY CATERING
Planning a Holiday event this winter? Whether at home, at the office, or at special location, we’ve got you covered with killer catering options. Just give us 48 hours to prepare, and pick up your party treats from the restaurant.
View the menus here and email eat@frankiewesaluteyou.com now to feed your festive fam.
DECEMBER MENU SPECIALS
We've added every-day festive food and drink specials to our regular menu for the entire month of December. Can't dine-in? All of these items are available for take away, including the wine.
View the menu here and book a table at www.frankiewesaluteyou.com OR call 236 420 3338 to order take away.
CHRISTMAS DINNER
Enjoy slow roasted celery root with a coffee and winter spice rub, heritage grain sourdough stuffing, charred broccoli + toasted almond + minted tahini sauce, fingerling potatoes with lemon herb butter, wine soaked cranberries, Chef Skinner Gold Medal Plates award winning mushroom jus, poached pear and pecan salad with feta + red wine sage vinaigrette, winter berry cheesecake.
Only $52 per person ~ email eat@frankiewesaluteyou.com to order. Pick up December 23rd OR 24th to heat and serve within 2 days.
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